Curry Laksa

Last week I made Curry Laksa. I've never made curry before. . . Scrumlicious! Coconut milk, curry spices, lemon grass, chicken, shrimp, fried tofu puffs, bean sprouts, cucumber, noodles. And enough left over to make another dinner later in the week.

Blurg I want to make it again already, but tonight we will have a clear broth thai soup.

Look at how pretty lemongrass is when chopped down--pale green and purple.